Zucchini Cakes (not like a sweet loaf)

From Tullahoma Locally Grown

<p>This is my all.time.favorite.summer.recipe. Great with sour cream or goat cheese on top. I usually dont measure anything and sometimes have less parmesan or less breadcrumbs than needed but it always turns out great!</p>
Source: From "Nourshing Traditions" by Sally Fallon
Servings: serves 4?
Ingredient keywords: zucchini, salt, eggs, onion, bread, cayenne, parmesan, butter, olive
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Zucchini Casserole

From Statesboro Market2Go

<p>A cheesy savory vegetarian casserole that uses farm fresh zucchini and locally produced goat cheeses! Please consider leaving a picture or comment if you decide to try this recipe!</p> Vegetarian!
Source: carlsbadcravings.com
Servings: 8
Ingredient keywords: zucchini, cream, chives, garlic, parsley, thyme, oregano, Gruyere, Gruyere, mozzarella, bread, butter, oil
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Zucchini Curry

From Statesboro Market2Go

<p>A spicy vegan curry that uses the fresh, locally grown zucchini, tomatoes, and cilantro that&#8217;s aailable on Market2Go! Please consider leaving a picture or comment if you decide to try this recipe!</p> Vegetarian! Vegan!
Source: www.mrishtanna.com
Servings: 4
Ingredient keywords: zucchini, onion, tomato, ginger, chickpeas, cilantro, garlic
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Zucchini Fritters

From Stones River Market

<p>This is an easy way to serve zucchini, using available ingredients. and not requiring much time.</p> Vegetarian!
Source: online--AllReco[es
Servings: Makes about a dozen fritters, enough for 4 to six people
Ingredient keywords: zucchini, eggs, garlic
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Zucchini Fritters

From Stones River Market

<p>This is an easy way to serve zucchini, using available ingredients. and not requiring much time.</p> Vegetarian!
Source: online--AllReco[es
Servings: Makes about a dozen fritters, enough for 4 to six people
Ingredient keywords: zucchini, eggs, garlic
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Zucchini Noodles (Aka Zoodles)

From Statesboro Market2Go

<p>Healthy gluten free noodles made from fresh local produce! Be sure to check the recipe section for sauces and sides to enjoy with them as well!</p> Vegetarian!
Source: downshiftology.com
Servings: 2
Ingredient keywords: oil, garlic, zucchini, Parmesan
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Zucchini Parmesan Crisps

From Old99Farm Market

<p>Great side dish or snack!</p> Vegetarian! Vegan!
Source: http://www.foodnetwork.com/recipes/ellie-krieger/zucchini-parmesan-crisps-recipe/index.html
Servings: 4
Ingredient keywords: oil, zucchini, cheese
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Zucchini Patties

From CSA Farmers Market

<p>This recipe came from one of our <span class="caps">CSA</span> members, and when zucchini came in we cooked it as a meal with all the interns that were here on White Pine Farm. It rated high on the taste bud scale.</p> Vegetarian!
Source: Layn Brown's grandpa-Joseph Dotson
Servings: 4 servings
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Zucchini Pie

From Champaign, OH

<p>Just wanted something different and came across this simple recipe on line.</p>
Source: Recipe 4Living.com
Servings: 6-8 slices
Ingredient keywords: zucchini, onion, cheese, grated, oil, parsley, salt, eggs, bisquick
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Zucchini Pie

From Shoestring Acres

<p>A yummy and different way to prepare zucchini. Use as a main dish for a meatless meal or as a side dish. Great with stewed tomatoes!<br /> after you try this experiment with other veggie and herb combinations<br /> Asparagus and tarragon ,broccoli</p>
Source: Helen, mgr
Servings: 4-6
Ingredient keywords: zucchini, range
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Zucchini Salad

From The Cumming Harvest - Closed

<p>What to do with all that squash and not heat up the kitchen.</p> Vegetarian!
Source: Summer Cordell
Servings: Serves 2
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Zucchini Soup

From CSA Farmers Market

<p>A friend gave me this recipe after discovering that her &#8220;picky eater&#8221; asked for seconds. I had a bumper crop of zucchini that year and anything containing it was all right by me.</p>
Source: Lynda Hill circa 1990
Servings: 10
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Zucchini Stir Fry

From Statesboro Market2Go

<p>From Anthony&#8217;s Roots Facebook page &#8211; It&#8217;s zucchini season! We love ours stir fried with onions, kosher salt &amp; black pepper. (Add a little brown sugar if you want sweet &amp; savory)</p> Vegetarian!
Source: Justin Anthony (modified)
Servings: 4
Ingredient keywords: zucchini, onion, honey, butter
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Zucchini Tomato Vegetable Packets

From Athens Locally Grown

<p>A simple way to prepare a delicious combination of vegetables with little effort and no dish to wash. The foil packets can even be made ahead of time (the night before!) and refrigerated. They can be cooked in the oven, but just as easily on the grill and in about half the time.</p> Vegan!
Source: A Reynolds Wrap ad back in 1999!
Servings: 4-6
Ingredient keywords: zucchini, onion, tomato, olive, oregano
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Zucchini with Corn and Cilantro

From Foothills Market

<p>This healthy dish comes together in less than 15 minutes. It has only 62 calories per 3/4 cup serving, so you can enjoy it with no guilt!</p> Vegetarian!
Source: Health.com
Servings: 4 servings
Ingredient keywords: Zucchini, Corn, Cilantro
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Zucchini, Black Bean, and Rice Skillet

From Foothills Market

<p>This hearty mixture is a one-dish meal. Add a fried egg on top for added protein.</p>
Source: www.readyseteat.com
Servings: 4 servings
Ingredient keywords: Zucchini, Pepper
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Zucchini-basil Soup

From Shoestring Acres

<p>New -haven&#8217;t tried yet but looks interesting</p>
Source: Hobby Farm Magazine
Servings: 6 servings
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Zucchinni Corn Chowder

From Princeton Farm Fresh

<p>This is our families all time favorite summer soup. We use fresh corn, zucchini and tomatoes when in season.</p>
Source: Taste Of Home
Servings: 10
Ingredient keywords: zuchinni, onion, parsley, butter
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Zuchini Pizza

From Champaign, OH

<p>Was really tired of dried out crush with my Pizza, was foraging through the garden when there was my answer. This has been a family tradition for over 30 years now.<br /> Was in college, of coarse as most know!!!!!!! Beside studing there is always a crowd of hunger friends.</p>
Source: Lonny LeFever
Servings: 6
Ingredient keywords: Pizza, 4, 4
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Zuppa Toscana

From The Cumming Harvest - Closed

<p>From my favorite website, allrecipes.com.</p>
Source: www.allrecipes.com
Servings: 6 servings
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