The Weblog
This weblog contains LocallyGrown.net news and the weblog entries from all the markets currently using the system.
To visit the authoring market’s website, click on the market name located in the entry’s title.
Middle Tennessee Locally Grown: Cookies of the Week - Just a Short Time Left to Order!
Basically Breads has announced her “Cookies of the Week” special flavor for this week – oatmeal/molasses/raisin. These delicious cookies are available in 2-packs, half dozens, and dozens. If you have already placed your order, you may place a second order which will be added onto the original by our fabulous software.
Don’t forget to place your order on Manchester Locally Grown market by our new order closing time of Tuesday evening at 10 pm for delivery fresh from local farms on Thursday.
What good eating, so easily available on our online market! Remember that we are a year-round market, not subject to seasonal closings like the local farm stands. Please note that we have bread from two bakeries and lots of pork products! We also have a great selection of perennial plants, herbal & handmade products. Now is a great time to plant perennial plants for spring color. Don’t forget all our eggs, fruits & vegetables, local honey & jams!
Pickup of your order will be at Square Books, 113 E. Main St, Manchester, from 3:00-4:30 on Thursday. Please e-mail me at tnhomeschooler@yahoo.com, or call (931) 273-9708 if you would prefer to pick up on Friday morning between 10 am and 1 pm.
Thanks for your orders last week! Please encourage your local friends and family to shop at our year-round market and support local farmers!
Here is the complete list for this week. See you on Thursday!
~ Linda
How to contact us:
On Facebook
By e-mail
By phone: (931) 273-9708
On Thursdays: Here’s a map.
Fresh Harvest, LLC: Fresh Harvest - Got Lettuce?! Still Good Stuff to Order!
To Contact Us
Fresh Harvest, LLC
Link to Fresh Harvest
Email us!
Tallahassee May
tally@wildblue.net
JohnDrury
john.drury@att.net
Recipes
Market News
Hello!
The market is still open, and there are lots of good things to order!
We’ve still got cabbage and lots of lettuces of all kinds, beets and greens, not to mention potatoes, both Irish and sweet!
You have until Tuesday evening to place your order.
Thanks so much for your support, and we look forward to seeing you on Wednesday!
John and Tallahassee
Coming Events
We thank you for your interest and support of our efforts to bring you the healthiest, the freshest and the most delicious locally-produced foods possible!
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Citrus County Locally Grown: Cooler Days and Nights
MARKET NEWS
With this cooler weather the new season crop of greens are coming soon.
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Several SPECIALS this week. Enjoy the variety and ease of ordering On-Line
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For an even easier day, we have home delivery service available in most areas.
3 Rock Farm
New this week
Arugula lettuce
A New Earth Farm & Feed
Back with Milk, supplies will be improving over the next few weeks.
New this week
Feed, Chicken Starter 21% Protein
Feed Chicken Layer 17% Protein
Capt. Tim
Special this week Shrimp from the Gulf of Mexico 31/35 – Just $12.99/lb
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New this week
Oysters from Apalachicola
Clams from Cedar Key
Florida Fresh Meat
Reminder: Last week to order Turkeys
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Special this week
Lamb Shoulder Steaks 10% off
Pork Hocks, Pork Sausage and Ground Pork 10% off
Our growers thank you for supporting local growers and businesses. Your orders make a real difference
Pickup is Thursday November 13, 2014
Thank you for supporting your On-Line Farmers Market. Your purchases have made a difference to many families
Your CCLG Team
THE MARKET IS OPEN
The link below will take you there.
McColloms Market: November FFFN Order is Now Closed
Hi All:
See you on Wed., the 12th for the Pick Up at 118 Shepard Ave., Saranac Lake from 4:30 to 6:45. Please use the side door entry to the porch (door is accesible from my driveway.)
If you have any questions, etc., call me on my cell at 518-354-0202.
Much appreciated.
Melinda
StPete.LocallyGrown.Net: Market NOW Open - Nov. 10, 2014
Please tell your friends what we do here at St. Pete Locally Grown!
To Contact Us
St. Pete Locally Grown
on the web
on facebook
on google
via email
see volunteers on pinterest
see local urban growers on pinterest
Ready To Order?
sign in & shop now
FIRST TIME CUSTOMERS You are invited to watch our Market Tutorial before you begin. If you do not receive an email confirmation immediately after you order, then you did not click the SUBMIT ORDER button and
SPLG Hyeroglyphics
Ever notice the hyeroglyphics written on the front of some of our product descriptions? like “CT3.19@RO&2.99@EO/Mex”? That means “compare our price to local competitors (RO & EO) and their current pricing and also noting if their’s is sourced internationally.” Don’t forget that regardless of pricing, when you compare our prices to those of local retailers, our locally grown, chemical-free vegetables are harvested to order for delivery to YOU!
Message from Your Market Manager
DEADLINE ON ORDERING NON GMO RAW COW MILK
Pam has posted the deadline as Tuesday 3PM due to the logistics of getting this fine product from her supplier for all things raw-cow. Look for it under the "M"s listed as “Milk – JTB Jersey Farms Raw Cow Milk TOTALLY NON GMO”.
WHAT’S NEW?"
Tons of new produce this week! You will just have to view all 260 items to find out! Shop on… We are open next week too and then closed the week of Thanksgiving.
NEW LINK TO GRASSFED BEEF EDUCATION
we are still learning too! http://www.chelseagreen.com/content/how-to-cook-the-perfect-tender-grassfed-steak/
A FEW EXCEPTIONS TO EVERY OTHER WEEK MARKET SCHEDULE
DO check the SPLG Market Calendar 2014 that is always posted so you can plan your shopping excursions on our online chemical-free veggie Market. As you know, we recently moved our Market hours to a biweekly (every other week) schedule. Here are the only exceptions to our plan through the end of this year. We won’t be open the week of Thanksgiving but WILL BE OPEN two consecutive weeks prior to Thanksgiving week so that you can be well stocked for the day of gratitude & fine dining with your families. In addition, we will be closed two weeks in a row—the weeks of Christmas and New Year’s. And finally, have you marked your calendars for our December 6th Holiday Party? It’s guaranteed to be an evening of enchantment! Tina, YOUR Market Manager
WELCOME TO OUR NEWEST CUSTOMERS!
Once you have submitted your order, if in doubt about what you owe, you can always confirm what you have been charged for by checking your account history and viewing your most current invoice. Instructions on how to do that are on our Q&A page under the question entitled Since you don’t provide an invoice with delivery, how do I know what I owe? Also, since your vegetables are picked fresh within 24 hours of delivery, they should be lasting for WEEKS in your refrigerator. When you accept delivery, please take a few minutes to inspect your order to protect your vegetables from unnecessary spoilage. Lastly, it is imperative that you understand our policy on Unclaimed Orders found on our Q&A page. When you make a purchase you are agreeing to abide by this policy.
SATISFACTION GUARANTEED
Our Market has high standards for what it sells. Despite that—as seasons transition—the challenges of evolving weather and pesky insects can take its toll on the crops. Market Growers are being very selective about what they are willing to present to you. No, it won’t always be picture perfect (which is part of its charm) and sometimes an insect is going to evade capture! But we won’t send you anything that we wouldn’t eat ourselves. If for any reason we have goofed and you are dissatisfied, please report it to me right away so we can rectify the situation. That’s how we get better and we all benefit from that. Your satisfaction is key to our success as a resource for St. Petersburgs’ lovers of chemical-free, organically & locally grown vegetables.
Upcoming Events
All these and more are posted on our Calendar of Events
WORKSHOPS & EVENTS
- “REAL DIRT: Make Your Own” on Nov. 15th, 8AM Cost $35/$25. RSVP NOW
- Holiday Gathering Dec. 6th, 7-10pm. No potlucks in November and December. Mark your Calendars! BY Whoozin.com e-vite ONLY for active Market customers, growers, and volunteers.
Volunteer Opportunities
We are currently organizing our volunteer needs by Grower and by Market. So when you are interested in learning how to garden and/or how to run an urban market—including a model for great delivery service for the Market—consider volunteering for the organizations below. Check back for more Growers to be listed.
Nathan’s Natural Veggies
Pioneer Settlement Garden
St. Pete Locally Grown Market
We thank you for your interest and support of our efforts to bring you the healthiest, the freshest and the most delicious locally-produced foods possible!
Heirloom Living Market Lilburn: Market Tidbits...
…You might be interested…
Marie of Bakery on Brooks does not have any offerings on the Market this week; however, Bakery on Brooks will have items on the Farmers’ Sales Table at all Market pickups! She will have all your favorites and her new Almond Sandie that is just fabulous. Get there early to ensure you can pick up your favorites!
Dabrielle of My Daily Bread found a source for Organic Heirloom Pumpkins! She roasted, pureed and canned so that we could have fresh pumpkin just in time for Thanksgiving! Be sure and check it out under Bakery Offerings.
Be sure and get your orders in by 6:00pm!
“Like” us on facebook!
Heirloom Living Market Hamilton Mill: Tidbits from the Market
…You might be interested…
Marie of Bakery on Brooks does not have any offerings on the Market this week; however, Bakery on Brooks will have items on the Farmers’ Sales Table at all Market pickups! She will have all your favorites and her new Almond Sandie that is just fabulous. Get there early to ensure you can pick up your favorites!
Dabrielle of My Daily Bread found a source for Organic Heirloom Pumpkins! She roasted, pureed and canned so that we could have fresh pumpkin just in time for Thanksgiving! Be sure and check it out under Bakery Offerings.
Be sure and get your orders in by 6:00pm!
“Like” us on facebook!
Heirloom Living Market Lawrenceville : Tidbits from the Market
…You might be interested…
Marie of Bakery on Brooks does not have any offerings on the Market this week; however, Bakery on Brooks will have items on the Farmers’ Sales Table at all Market pickups! She will have all your favorites and her new Almond Sandie that is just fabulous. Get there early to ensure you can pick up your favorites!
Dabrielle of My Daily Bread found a source for Organic Heirloom Pumpkins! She roasted, pureed and canned so that we could have fresh pumpkin just in time for Thanksgiving! Be sure and check it out under Bakery Offerings.
Be sure and get your orders in by 6:00pm!
“Like” us on facebook!
Carolina Foothills, SC: Market's closing soon.....!
http://carolinafoothills.locallygrown.net/market
Lovely day Folks!
Market is closing soon. Get your bounty ordered before 4pm ish today.
To Market: http://carolinafoothills.locallygrown.net/market
Thanks!
South Cumberland Food Hub: Local Food!
Good Morning from the South Cumberland Food Hub. It’s a great day with plenty of sunshine. Enjoy it while it lasts since the cold weather will be moving in towards the end of the week.
Green Door Gourmet picked all of their peppers before the last frost since the plants were wiped out. Their supply will not last too much longer so make plans to order now and chop and freeze for later dishes.
Crow Mountain Orchard encountered a hail storm a couple of weeks ago which wiped out their Fuji crop and hurt their Pink Lady harvest too. They should have apples thru December this year despite these setbacks.
Check out the whole list of produce here:
Click here to go directly to the Rootedhere Locally Grown Market Page
We’re open till noon, have a great day!
Risa